Buns In My Oven
Buns: The Yeasty Kind. Not The Baby Kind.
Whether I’m making snacks for a party or munchies for me on a lazy afternoon, I’m happiest when I’m eating some kind of appetizer or finger food.
A few of our favorite party recipes include these grape jelly meatballs and buffalo chicken sliders.
If you’re feeling dippy, be sure to check out my restaurant style salsa or crockpot buffalo chicken dip!
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