Tater Tot Breakfast Casserole

TATER TOT BREAKFAST CASSEROLE is hearty, filling, and absolutely packed with our favorite breakfast foods: bacon, sausage, and tater tots! Everything bakes together into this cheesy dreamy casserole that we like to serve up for breakfast or brinner!

This breakfast casserole is loaded with bacon, sausage, eggs, and cheese. It's topped off with crispy tater tots. Such a hit with the family! #tatertots #breakfast #casserole

My husband is basically obsessed with breakfast foods. 

If I’m making a grocery list and ask him what he wants for dinner, he always asks for some sort of breakfast food. Usually biscuits and gravy, but lately we’ve been mixing it up with this tater tot breakfast casserole with sausage and bacon. 

We all love the breakfast meats, so the fact that this breakfast casserole has both bacon and sausage is a total win in our house!

This makes a great Christmas breakfast casserole too…decadent, hearty, and filling enough to get you through the unwrapping of all those gifts. Plus, it’ll hold you over until the fancy Christmas dinner!

If you like traditional tater tot casserole, you’ll love this breakfast version!

How to make tater tot casserole with sausage and bacon: 

You’ll need a pound of breakfast sausage and 6 strips of bacon all cooked up and ready to go for this recipe. We like to chop the bacon before frying, but you can also fry it up and then crumble it.

Add the meat to a greased 9×13 baking dish and then top it off with some grated cheddar.

bacon and sausage in casserole dish

Whisk together eggs, green chiles, salt, and pepper and then pour that into the casserole dish.

Arrange some tater tots in an even layer of the top and pop the dish in the oven.

tater tots in casserole dish

This breakfast tater tot casserole bakes in about 45 minutes.

Make ahead:

If you’d like to make this for Christmas morning (or any busy morning!), you can make this in advance.

tater tot breakfast casserole with sausage and bacon

We like to get everything prepared up to the tater tots and then cover and refrigerate overnight. Place the tots on in the morning, just before baking.

Alternately, you can bake completely and then just reheat in a low oven for 20 minutes.

tater tot breakfast casserole recipe

What to serve with breakfast casserole: 

Baked goods are always a hit in my house! We love these banana bread muffins (they’re chocolate!) or a loaf of English muffin bread

This Belgian waffle recipe is literally the best and my kids love them! 

And, of course, I wrote an entire book of pancake recipes that are perfect for breakfast! Check out my book, Stack Happy!

We never make breakfast casserole without a side of this brown sugar cinnamon fruit salad. ๐Ÿ™‚ christmas breakfast casserole

tater tot breakfast casserole recipe
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5 from 1 vote

Tater Tot Breakfast Casserole

Prep Time
10 mins
Cook Time
1 hr
Total Time
1 hr 10 mins
 
Servings: 8
Course: Breakfast
Cuisine: American
Keyword: casserole, easy breakfast recipes
Calories: 540 kcal

This breakfast casserole is packed with bacon, sausage, and eggs, and it's topped off with crispy tater tots. Our kids love this one as much as we do!

Ingredients

  • 1 pound breakfast sausage
  • 6 slices bacon chopped
  • 2 cups shredded cheddar
  • 8 large eggs
  • 1/2 cup milk
  • 4 ounces diced green chiles
  • 1 teaspoon salt
  • 1 teaspoon cracked pepper
  • 16 ounces frozen tater tots
  • 1 tablespoon chopped chives

Instructions

  1. Preheat oven to 350 degrees. Spray a 9x13 baking dish with nonstick spray.
  2. Add the sausage to a skillet over medium heat and cook, stirring often to break up the sausage, until the sausage is cooked through. Drain the grease and spread the sausage in a single layer in the prepared pan.

  3. Add the bacon to the skillet and cook until crisp, stirring often. Remove with a slotted spoon and sprinkle over the sausage.
  4. Sprinkle the cheese over the top.
  5. Add the eggs, milk, chiles, salt, and pepper to a mixing bowl and whisk to combine. Pour over the casserole.

  6. Arrange the tater tots in a single layer over the egg mixture.
  7. Bake for 45 minutes or until eggs are set.
  8. Sprinkle with chives before serving.

Recipe Notes

Onions and bell peppers make a great addition! Finely dice them and cook with the sausage.ย 

Nutrition Facts
Tater Tot Breakfast Casserole
Amount Per Serving
Calories 540 Calories from Fat 369
% Daily Value*
Fat 41g63%
Saturated Fat 16g100%
Cholesterol 292mg97%
Sodium 1261mg55%
Potassium 456mg13%
Carbohydrates 16g5%
Fiber 1g4%
Sugar 1g1%
Protein 26g52%
Vitamin A 665IU13%
Vitamin C 6mg7%
Calcium 252mg25%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.

Nutrition Disclaimer: All information presented on this site is intended for informational purposes only. I am not a certified nutritionist and any nutritional information shared on bunsinmyoven.com should only be used as a general guideline.