Chocolate Chunk Banana Muffins

These banana chocolate chip muffins are perfect for busy mornings!

chocolate chunk banana muffins in muffin tin

I have been on a weird breakfast kick lately. I think it’s because I’ve been trying to eat healthier. By which I mean that I am eating so many fruits and vegetables, my body is wondering what in the world is going on. Has McDonald’s disappeared from the planet? Are tacos no longer a thing? Was the grocery store out of everything except green stuff?

My body is sad. But also happy. But a whiny sort of happy. You know?

Anyway, I was talking about breakfast. I’ve been eating it lately and making it a serious priority in my day. In the past, I’d generally just wake up, shower, and then work until I was so hungry that I’d eat anything in sight around 11am. “Anything in sight” was usually potato chips or cookies. I am disgusting.

My kids and I LOVE these fluffy chocolate chunk banana muffins.

Lately, though, I’ve been eating first thing and being sure to fill myself up with protein and fruit. Cottage cheese is an everyday breakfast thing for me, along with either an apple or a banana muffin. I can’t do straight bananas, because barf. That’s nasty, y’all.

These chocolate chip banana muffins are a little more decadent than my blueberry almond banana muffins. They have little bits of chocolate chunks hiding throughout. Chocolate and banana go together like peas and carrots, but so so so much better. No more peas and carrots. Please no.

Oh, and be sure to check out my chocolate banana bread recipe. It’s out of this world amazing. Or, if you’re tired of sweets for breakfast, my breakfast casserole is always a hit!

My kids and I LOVE these fluffy chocolate chunk banana muffins.

Anyway, I hope you and your kiddos like these banana chocolate chip muffins as much as we do!

Serve ’em up alongside some fresh strawberries or scrambled eggs or a bag of potato chips. Whatever. You do you.

My kids and I LOVE these fluffy chocolate chunk banana muffins.

My kids and I LOVE these fluffy chocolate chunk banana muffins.
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5 from 3 votes

Chocolate Chunk Banana Muffins

Calories: 2925 kcal

These banana muffins are full of chocolate chunks, making them a fun treat for busy mornings!

Ingredients

  • 3 bananas mashed
  • 1/2 cup brown sugar
  • 1/4 cup sugar
  • 1 egg
  • 1/3 cup butter melted
  • 2 teaspoons vanilla
  • 1 1/2 cups flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1 cup chocolate chunks

Instructions

  1. Preheat oven to 375 degrees. Spray or line a muffin tin.
  2. Add the bananas, brown sugar, and sugar to a mixing bowl and beat on medium speed until well combined.
  3. Beat in the egg, butter, and vanilla until just combined.
  4. Add the flour, baking powder, baking soda, cinnamon, and salt to a small bowl and stir to combine.
  5. Add the flour mixture to the wet mixture, stirring until just combine.
  6. Stir in the chocolate chips.
  7. Spoon the mixture into the muffin tin 2/3 of the way full.
  8. Bake for 18 minutes or until a tester comes out clean.
Nutrition Facts
Chocolate Chunk Banana Muffins
Amount Per Serving
Calories 2925 Calories from Fat 1080
% Daily Value*
Total Fat 120g 185%
Saturated Fat 72g 360%
Cholesterol 323mg 108%
Sodium 2250mg 94%
Total Carbohydrates 458g 153%
Dietary Fiber 25g 100%
Sugars 259g
Protein 37g 74%
* Percent Daily Values are based on a 2000 calorie diet.

Nutrition Disclaimer: All information presented on this site is intended for informational purposes only. I am not a certified nutritionist and any nutritional information shared on bunsinmyoven.com should only be used as a general guideline.