Red Velvet Cake Mix Donuts – And a Valentine’s Day Party!

red velvet cake mix donut recipe for valentine's day


Ahhhhh, love.

It’s a beautiful thing. And it just so happens that I love you guys.

I know…awwwwwkward. I hate when someone random tells me they love me. You’re practically required by law to say it back, whether you mean it or not. I usually just say “me too!” So lame. It makes me feel like my 8th grade boyfriend.

red velvet cake mix donut recipe for valentine's day

It’s almost Valentine’s Day though and I made these absolutely perfect donuts that will rock your socks. They’re pretty much only Valentinesy because they’re red, but you guys…that’s how I roll. Cut something into a heart shape or dye it pink or red and there you go. Perfection.

I don’t know about your kids, but mine adore red velvet everything, so these were a perfect treat for them! Not to mention, I ate two myself. Whoops.

Valentine's Day Party Button.550

I’m co-hosting a Valentine’s Party with 8 other fabulous bloggers! This means that if you link up your project to any one of our blogs it will be seen by a whole boatload of readers! Not a small boat, either. One of those big giant cruise ships. Maybe even the entire cruise ship fleet? Who can say, really?

Valentine's Day Bloggers

Your party hosts are:

Um, hello, awesome. So happy to meet you.

Now, let’s get linky! Share your Valentine’s Day recipe/project/idea/treat using the linky below my donut recipe!

red velvet cake mix donut recipe for valentine's day


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Red Velvet Cake Donuts with Cream Cheese Frosting

Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
 
Servings: 6 donuts
Course: Dessert
Cuisine: American
Keyword: easy dessert recipes, easy donut recipes, Valentine's Day recipes
Calories: 267 kcal

These Red Velvet Cake Mix Donuts are a breeze to make and sure to make anyone fall in love on Valentine's Day morning! Slather them with cream cheese for an extra dose of love!

Ingredients

For the donuts:
  • 1 1/3 cup Red Velvet dry cake mix
  • 1/3 cup buttermilk
  • 1 tablespoon oil
  • 1 large egg beaten
For the frosting:
  • 4 ounces cream cheese at room temperature
  • 1/2 cup powdered sugar
  • 1 tablespoon heavy cream
  • 1/4 teaspoon vanilla

Instructions

  1. Preheat the oven to 350 degrees. Spray a donut pan with non-stick spray.
  2. In a medium bowl, whisk together all of the donut ingredients until well combined.
  3. Spoon the donut batter into the donut pan.
  4. Bake for 10 minutes or until donuts spring back when touched.
  5. Cool in the pan for 5 minutes before transferring to a wire rack.
  6. To make the glaze, beat together all of the glaze ingredients until light and fluffy.
  7. Spread on the cooled donuts.
  8. Serve immediately.
Nutrition Facts
Red Velvet Cake Donuts with Cream Cheese Frosting
Amount Per Serving
Calories 267 Calories from Fat 135
% Daily Value*
Total Fat 15g 23%
Saturated Fat 5g 25%
Cholesterol 56mg 19%
Sodium 307mg 13%
Potassium 143mg 4%
Total Carbohydrates 31g 10%
Sugars 21g
Protein 4g 8%
Vitamin A 7.2%
Calcium 7.9%
Iron 7.9%
* Percent Daily Values are based on a 2000 calorie diet.

Nutrition Disclaimer: All information presented on this site is intended for informational purposes only. I am not a certified nutritionist and any nutritional information shared on bunsinmyoven.com should only be used as a general guideline.


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