Jalapeno Popper Bread
This jalapeno bread recipe is loaded with cream cheese and peppers for an easy appetizer or snack that’s perfect for game day!
I’ve had a jar of pickled jalapenos in my pantry for a couple of months now and every time I open the door, there they are, eyeballing me.
I hate being eyeballed by peppers.
So, I finally decided to do something about it. Something violent and dangerous and kinda mean.
I chopped those jalapenos up, I added them to some cream cheese, and I spread it all on some bread.
By the way, guys, cream cheese runs through my veins. I mean, it must. I don’t bleed blood. I bleed cheese. Fact.
Back to the bread, I topped it with some cheddar. See above regarding cheese and the fact that it’s my life source.
So, that’s the story of how my 12 year old son found me curled up under the dining room table sobbing uncontrollably because my mouth was on fire.
Oh, jalapenos. You showed me.
Notes: As I said above, I like cheese. I’ve used a full 16 ounces of cream cheese here, but you could totally get away with reducing that amount. It won’t be as decadent, creamy, or cheesy, but it’ll work.
Jalapeno Popper Bread
Forget frying poppers for your next get-together! When you have to feed a crowd, this bread is simple and sure to be a hit. The thick, creamy layer of cream cheese is stuffed full of jalapeno peppers. Feel free to adjust the amount of peppers as desired. Top with extra jalapeno slices for an extra kick - the wimps can just pick them right off if it's too much heat!
Ingredients
- 1 loaf sweet Italian bread sliced in half lengthwise
- 16 ounces cream cheese
- 1 3/4 cups diced pickled jalapeno slices
- 1 cup sharp cheddar freshly grated
- Extra jalapeno slices for topping as desired
Instructions
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Preheat the oven to 400 degrees.
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In a medium saucepan over low heat, add the cream cheese and diced jalapenos. Stir over low heat until cream cheese has melted and the jalapenos are all combined in the cheese.
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Spread the cream cheese mixture over the cut side of the bread. Top with cheddar cheese. Add extra jalapeno slices as desired.
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Bake uncovered for 8 minutes.
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Remove from the oven and slice.
Nutrition Disclaimer: All information presented on this site is intended for informational purposes only. I am not a certified nutritionist and any nutritional information shared on bunsinmyoven.com should only be used as a general guideline.
So, this is basically like jalapeno poppers layered on warm, delicious, carby bread?
I’m sold!! Give me twelve, please.
That looks fantastic! Must try this.
Sometimes I read your recipes and posts, and that little thing on Pinterest about seeing someone else on a blog and knowing you are totally kindred spirits (or could be crazy bffs) applies. I love cream cheese!
Eye-balling jalapeΓ±os? How rude! I just tried a jar of “tamed” jalapeΓ±os; the same taste, minus some of the heat.
Those are the kind of jalapenos I need! Love them, but I can only handle so much before I’m in tears.
YUM!!! I can tell just by looking at these photos, the tears are totally worth it!
My 13 year old would absolutely love this! He is the one in the house who does the hot foods!
Yes, please! This sounds awesome!
You showed those peppers who’s boss. can I have a loaf. Or 2?
I have never had a jalapeno popper. Apparently I’m missing out!
Whaaaa?! Yes, you are! Cheesy, spicy, deep fried goodness! π
this is everything Kevin loves and more. Oh and me too. I LOVE jalapeno poppers! I recently found a jalapeno popper DIP that I need to make. I want all of this carby wonder right now. So much better than my salad for lunch. π
Make the dip! I love that stuff. Easy and fabulous!
I loove cream cheese too! Jalapenos–not so much! Have you ever tried Jalapeno Popper chips by HERR’s? They’re AMAZING. It’s like cheese doodles with an additional jalapeno punch!
Never tried those! I’ll be on the lookout now. π
The.Boy HATES spicy food but for some reason LOVES jalapeno poppers. He is going to adore this bread!
My husband loves all things jalapeno popper! He would love this!
You’re trying to kill me with my own drool, aren’t you? Because oh my god woman, I just had to go get a towel. LOVE this!
Whoa! What’s not to love??? Can’t wait to try this!!
We love all things spicy in my house…this looks amazing!
Wowza, this is absolutely crazy good looking!!
Oh my gosh. This looks like heaven. On a plate. I saw this on pinterest and totally forgot everything I was doing and immediately clicked through. Definitely saving this one!
MY boyfriend would love this. I on the other hand cannot handle any spice at all π I would join you sobbing! Ha I’ll take this mince the jalapeno and add some parmesan! More cheese please!
More cheese please is my motto. π
This looks so good. I love jalapeΓ±os, but canned green chiles would probably work for those that can’t take the heat.
Great idea! I love green chiles!
Holy heck, yes. Cheese. Spicy. Bready. YES!
Good gravy woman!!!! This is the most amazing bread…totally worth being eyeballed and in tears!!! YUM!!!
get out – this looks so good! I want to come live with you!
Oh this is drool worthy bread… looks and sounds sooo good!
Oh my… this looks yummy! I think my belly would thank me if I made this one π
So many things I love happening in this bread. Absolutely love it!
Made this the other night-it was delicious! Used homeade pickled peppers. Next time might add bacon….
I made this, OMG too much jalapenos, next time I WILL cut them to 1/4 cup. Hopefully this will work for our taste buds. This should cut the HEAT.
Girl, you made my mouth water with this…Now, I am Soooo hungry π
plan on making this today
Thank You!
I’m going to love this jalapeno bread. Just might make it as an appetizer for our family Christmas Eve get together. I like the pickled jalapeno, but I might try with fresh ones my husband is always bringing me from the flea market every Sunday.
This is amazing!!! I just made it for my bestie and I and I am in love! The only thing I changed was the fact that I added a layer of smashed avocado under the creamy cheese. It is really delightful and adds a layer of nutrition.
SO Adding BACON!!!! Love this idea:0 Rude Jarred Jalapenos! π
Great idea!