Barbecue Mac Grilled Cheese Sandwiches
Now, you can certainly serve this shredded beef on buns the traditional way, like you would pulled pork. But when you get tired of that? These grilled cheese sandwiches are here to save the day.
Prep5 minutes
Cook5 minutes
Total10 minutes
Serves 12 sandwiches
Ingredients
- 1 recipe shredded barbecue beef
- 1 recipe macaroni and cheese
- Sourdough bread
- Butter for spreading on the bread
- Cheddar cheese slices 3 per sandwich
Instructions
- Preheat a skillet over medium heat.
- Spread butter on one side of each slice of bread.
- Place one slice of bread, butter side down, in the skillet.
- Top with 1 slice of cheddar cheese, a large spoonful of the shredded beef, another slice of cheddar, a scoop of macaroni and cheese, a third slice of cheddar, and the second piece of bread.
- Cook until the bottom piece of bread is crispy and golden. Carefully use a spatula (and your fingers to hold the sandwich together!) to flip. Continue cooking until the bottom slice of bread is cripsy and golden.
- Repeat to make as many sandwiches as desired.
- Let sit 3 minutes before cutting and serving.
Nutrition Information:
Calories: 163kcal (8%)| Carbohydrates: 15g (5%)| Protein: 12g (24%)| Fat: 5g (8%)| Cholesterol: 21mg (7%)| Sodium: 280mg (12%)| Potassium: 196mg (6%)| Calcium: 53mg (5%)| Iron: 1mg (6%)
This post may contain affiliate links. Read disclosure policy
Shannon says
https://twitter.com/channynn/status/394475082900205569
Shannon says
I like the Three Cheese Chicken Florentine with risotto rice and fresh spinach and mushrooms!
Betty C says
Tweet – https://twitter.com/willitara/status/394349114483163136
Betty C says
I’d like to try the Hickory BBQ sauces to make pulled pork in the slow cooker.
Deb moretti says
Pin
http://www.pinterest.com/pin/532621093402088413/
Deb moretti says
I would make the Hickory BBQ sauces with a pork roast in the crock pot. I would then serve it shredded on Hawaiian rolls with coleslaw. Yum!
Anna Pry says
pinned http://www.pinterest.com/pin/509469776567932623/ pryfamily5@gmail.com
Anna Pry says
tweeted https://twitter.com/pryfamily5/status/393802727085457408 pryfamily5@gmail.com
Sandy says
I love the sound of the Hickory BBQ sauce and I think it would make amazing pulled pork twice baked potatoes, they are my absolute favorite!
steph says
https://twitter.com/scg00387/status/393467227640311808
steph says
id use the sweet and sour to make asian tacos!
maria cantu says
I would use the verde chicken enchilada one because I love enchiladas.
Amy Tong says
Pinned:
http://www.pinterest.com/pin/53269208066290174/
amy [at] utry [dot] it
Amy Tong says
I would use the sauces to create a beef and mix veggie pasta bake. goign tot be super.
amy [at] utry [dot] it
Norma says
I’d like to try to make Chicken Cacciatore. I could also use the Lemon Oregano sauce for greek chicken sprinkled with feta.