I have this wee little obsession with s’mores. It may have something to do with the fact that I never ate them as a kid and now I feel like I need to make up for lost time.
Then again, maybe it’s just that s’mores are delicious.
Who can say, really?
All I know is that I’ve made it my mission to incorporate s’mores into my life as often as possible. Which is why I served S’mores French Toast for dinner one night. And once made S’mores Brownies for dessert. Oh, and let us not forget the S’mores Cupcakes.
Seemed only natural to follow all that up with some S’mores Cookies.
I whipped up the cookie using a full cup of graham cracker crumbs. I kinda love graham crackers.
Then I stuffed the cookies with as many chocolate chips and mini marshmallows that I could get to fit. I kinda love chocolate chips and mini marshmallows.
Next I baked the cookies. I kinda love baking cookies.
Then I ate the cookies. I really love eating cookies.