BLT Dip
This BLT Dip has all of the classic flavors of my favorite bacon sandwich, with the addition of some ranch seasoning, cream cheese, and green onions. It's always a hit with friends and family and the dipping options are endless.
Servings 12
Calories 305kcal
Ingredients
- 8 ounces cream cheese room temperature
- ½ cup mayonnaise
- ¼ cup sour cream
- 2 tablespoons ranch seasoning
- 1 cup chopped romaine or iceberg lettuce
- 3/4 cup diced tomatoes
- 1 pound bacon fried and crumbled
- Green onions for garnish
Instructions
- Add the cream cheese, mayonnaise, sour cream, and ranch seasoning to a mixing bowl and stir well to combine.
- Spread the cream cheese mixture into a wide, shallow dish, such as a pie plate.
- Sprinkle the lettuce over the top, followed by the tomatoes, bacon, and green onions.
- Serve with chips, crackers, crostini, or pretzels for dipping.
Video
Nutrition
Calories: 305kcal | Carbohydrates: 4g | Protein: 6g | Fat: 29g | Saturated Fat: 10g | Cholesterol: 52mg | Sodium: 563mg | Potassium: 146mg | Fiber: 1g | Sugar: 1g | Vitamin A: 662IU | Vitamin C: 2mg | Calcium: 32mg | Iron: 1mg