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+ servings
Red velvet cookies on a wire cooling rack.

Red Velvet Gooey Butter Cookies

These red velvet cookies start with a cake mix, making them super quick and easy to prepare! The soft dough makes for a delicious cookie!
Course Dessert
Cuisine American
Keyword easy cookie recipes, easy dessert recipes, holiday recipes
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 24 cookies
Calories 187kcal


  • 1 box Red Velvet cake mix
  • 8 ounces cream cheese
  • 1/2 cup butter room temperature
  • 1 large egg
  • 1 teaspoon vanilla
  • 1 cup white chocolate chips


  • Preheat oven to 350 degrees.
  • Beat together the cream cheese and butter until well combined. Beat in the egg and vanilla. Add the cake mix and beat until well combined. Stir in the chocolate chips.
  • Roll tablespoonfuls of dough into balls and place on a parchment lined baking sheet.
  • Bake for 10 - 12 minutes or until the top is set, but the center is still gooey.
  • Cool on a wire rack.



Calories: 187kcal | Carbohydrates: 18g | Protein: 2g | Fat: 12g | Saturated Fat: 6g | Cholesterol: 29mg | Sodium: 222mg | Potassium: 96mg | Sugar: 11g | Vitamin A: 260IU | Calcium: 53mg | Iron: 0.9mg