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A bunch of pretzel rings with melted chocolate and m&m's on a baking sheet.
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Buttons

Buttons are the simplest little holiday treat!
Course Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 40 pieces
Calories 37kcal
Author Karly Campbell

Ingredients

  • 40 pretzel rings
  • 40 Hershey's Kisses
  • 40 M&M’s

Instructions

  • Preheat oven to 200 degrees.
  • Line a baking sheet with parchment paper. Lay all the pretzel rings out and place a chocolate candy in the center of each ring.
  • Bake for 3-4 minutes or until the chocolate is shiny and wet looking.
  • Remove from the oven and immediately press an M&M into the top of the chocolate and smoosh it down so that the chocolate fills the center of the pretzel.
  • Cool completely before removing from the pan.

Nutrition

Calories: 37kcal | Carbohydrates: 5g | Fat: 1g | Saturated Fat: 1g | Sodium: 24mg | Potassium: 12mg | Sugar: 4g | Vitamin A: 10IU | Vitamin C: 0.1mg | Calcium: 10mg | Iron: 0.1mg