Go Back
–+ servings
Several oatmeal cookie bars spread out over a cutting board.
Print

Oatmeal Chocolate Chip Cookie Bars

Do you love oatmeal cookies and oatmeal bars? You're going to go nuts for these oatmeal chocolate chip bars! They are soft and chewy and full of melty chocolate! You'll love these easy dessert bars!
Course Dessert
Cuisine American
Keyword back to school, easy bar recipes, kid-friendly recipes
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 16 bars
Calories 434kcal
Author Karly Campbell

Ingredients

  • 2 1/2 cups old fashioned oats
  • 2 cups flour
  • 1 1/2 cups brown sugar
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 tablespoon vanilla
  • 2 large eggs
  • 1 1/4 cups butter melted (and browned, if you like)
  • 2 cups milk chocolate chips or any variety

Instructions

  • Heat oven to 350 degrees. Spray a 9x13 baking dish with non-stick cooking spray.
  • Add everything but the chocolate chips to the bowl of a stand mixer and beat until just combined.
  • Stir in the chocolate chips.
  • Spread the batter into the baking dish. Bake for 25 minutes or until a tester comes out with just a few moist crumbs. Bars should look slightly underdone.
  • Let cool 1 hour before cutting into bars.

Nutrition

Calories: 434kcal | Carbohydrates: 56g | Protein: 5g | Fat: 21g | Saturated Fat: 12g | Cholesterol: 64mg | Sodium: 371mg | Potassium: 102mg | Fiber: 2g | Sugar: 34g | Vitamin A: 525IU | Vitamin C: 0.2mg | Calcium: 60mg | Iron: 1.8mg