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Cookie Dough Blizzard
The cookie dough blizzard is a new family favorite and my husband is especially fond of it. I thought I'd surprise him with a homemade version of his favorite new treat for Father's Day and I think I succeeded quite nicely.
Course Dessert
Cuisine American
Prep Time 2 minutes minutes
Cook Time 3 minutes minutes
Total Time 5 minutes minutes
Servings 4 servings
Calories 1174 kcal
1/2 cup butter room temperature 1/4 cup sugar 3/4 cup brown sugar 1 teaspoon vanilla 1 large pasteurized egg 1 3/4 cups flour 1 1/2 teaspoons baking soda 1/2 teaspoon salt 1 cup semisweet chocolate chips 4 cups vanilla ice cream 1/3-1/2 cup milk
Cream together the butter and sugars until light and fluffy. Beat in the vanilla and egg.
Add the flour, baking soda, and salt, and mix until well combined.
Stir in the chocolate chips.
Add the vanilla ice cream and 1/3 cup of milk to a blender and blend until smooth. Add more milk if needed to reach your desired consistency.
Add 1/2 cup of cookie dough to the blender and blend until well mixed.
Divide mixture between 2 large glasses.
Top with extra cookie dough.
Calories: 1174 kcal | Carbohydrates: 150 g | Protein: 15 g | Fat: 57 g | Saturated Fat: 34 g | Cholesterol: 170 mg | Sodium: 1053 mg | Potassium: 675 mg | Fiber: 6 g | Sugar: 98 g | Vitamin A: 1390 IU | Vitamin C: 0.8 mg | Calcium: 276 mg | Iron: 6 mg