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A close up of a scoop of cookie dough on top of ice cream in a glass.

Cookie Dough Blizzard

The cookie dough blizzard is a new family favorite and my husband is especially fond of it. I thought I'd surprise him with a homemade version of his favorite new treat for Father's Day and I think I succeeded quite nicely.
Course Dessert
Cuisine American
Keyword easy dessert recipes, family recipes, no bake dessert recipes
Prep Time 2 minutes
Cook Time 3 minutes
Total Time 5 minutes
Servings 4 servings
Calories 1174kcal


  • 1/2 cup butter room temperature
  • 1/4 cup sugar
  • 3/4 cup brown sugar
  • 1 teaspoon vanilla
  • 1 large pasteurized egg
  • 1 3/4 cups flour
  • 1 1/2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1 cup semisweet chocolate chips
  • 4 cups vanilla ice cream
  • 1/3-1/2 cup milk


  • Cream together the butter and sugars until light and fluffy. Beat in the vanilla and egg.
  • Add the flour, baking soda, and salt, and mix until well combined.
  • Stir in the chocolate chips.
  • Add the vanilla ice cream and 1/3 cup of milk to a blender and blend until smooth. Add more milk if needed to reach your desired consistency.
  • Add 1/2 cup of cookie dough to the blender and blend until well mixed.
  • Divide mixture between 2 large glasses.
  • Top with extra cookie dough.


Calories: 1174kcal | Carbohydrates: 150g | Protein: 15g | Fat: 57g | Saturated Fat: 34g | Cholesterol: 170mg | Sodium: 1053mg | Potassium: 675mg | Fiber: 6g | Sugar: 98g | Vitamin A: 1390IU | Vitamin C: 0.8mg | Calcium: 276mg | Iron: 6mg