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+ servings
S'mores made with apple slices, peanut butter, and chocolate chips!

Peanut Butter Apple S'mores

S'mores is just about the only thing powerful enough to get me outside on a hot summer night, so it's safe to say the love runs pretty deep.
Course Dessert
Cuisine American
Keyword grilling recipes, kid-friendly recipes, summer recipes
Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Servings 3 s'mores
Calories 223kcal


  • 1 Granny Smith apple
  • 3 giant marshmallows
  • 3 tablespoons creamy peanut butter
  • 3 tablespoons milk chocolate chips
  • Lemon juice optional


  • Use an apple corer to remove the core from the apple.
  • Slice the apple into 1/4 inch thick rounds, discarding the top and bottom. You should get about 6 slices per apple, depending on the apple size.
  • If you're not making s'mores right away, brush both sides of the apple slices with lemon juice to prevent them from browning.
  • Spread half of the apple slices with peanut butter and sprinkle the chocolate chips on top.
  • Roast the marshmallows over an open fire until melty and golden brown.
  • Place the marshmallows over the peanut butter and chocolate chips. Top with the remaining apple slices.


Calories: 223kcal | Carbohydrates: 27g | Protein: 5g | Fat: 11g | Saturated Fat: 3g | Cholesterol: 2mg | Sodium: 89mg | Potassium: 168mg | Fiber: 2g | Sugar: 21g | Vitamin A: 65IU | Vitamin C: 2.8mg | Calcium: 28mg | Iron: 0.6mg