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+ servings
Three ingredient, one bowl, caramel apple cheesecake dip! Ready in just 2 minutes!

Caramel Apple Cheesecake Dip

Cheesecake doesn't have to be time consuming! This simple dessert dip is ready in about 15 minutes and it's always a hit!
Course Dessert
Cuisine American
Keyword autumn recipes, fall
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 12 people
Calories 136kcal


  • 8 ounces cream cheese room temperature
  • 20 ounces apple pie filling
  • 1/2 cup caramel sauce
  • 1 teaspoon ground cinnamon


  • Preheat oven to 350 degrees.
  • Add the cream cheese, apple pie filling, caramel sauce, and cinnamon to a mixing bowl and stir well to combine, breaking up the apples as you stir. 
  • Spread into an 8x8 baking dish and bake for 10 minutes, just to warm through.
  • Serve with Nilla wafers or graham crackers.



Calories: 136kcal | Carbohydrates: 19g | Protein: 1g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 20mg | Sodium: 115mg | Potassium: 55mg | Sugar: 7g | Vitamin A: 275IU | Vitamin C: 0.8mg | Calcium: 27mg | Iron: 0.2mg