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+ servings
Small oatmeal bar squares on a baking sheet.
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White Chocolate Cranberry Oatmeal Bars

These oatmeal bars are packed with white chocolate and dried cranberries. They’re soft, chewy, and completely addicting. 
Course Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 12 bars
Calories 540kcal

Ingredients

  • 2 1/2 cups old fashioned oats
  • 2 cups flour
  • 1 1/2 cups brown sugar
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 tablespoon vanilla
  • 2 large eggs
  • 1 1/4 cups butter melted
  • 1 cups white chocolate chips
  • 1 cup dried cranberries

Instructions

  • Heat oven to 350 degrees. Spray a 9x13 baking dish with non-stick cooking spray or line the pan with parchment paper.
  • Add everything but the white chocolate chips and cranberries to the bowl of a stand mixer and beat until just combined.
  • Stir in the white chocolate chips and cranberries by hand.
  • Spread the batter into the prepared baking dish.
  • Bake for 25 minutes or until a tester comes out with just a few moist crumbs. Bars should look slightly underdone.
  • Let cool 1 hour before cutting into bars.

Video

Nutrition

Calories: 540kcal | Carbohydrates: 71g | Protein: 6g | Fat: 26g | Saturated Fat: 15g | Cholesterol: 84mg | Sodium: 488mg | Potassium: 184mg | Fiber: 2g | Sugar: 42g | Vitamin A: 640IU | Vitamin C: 0.1mg | Calcium: 76mg | Iron: 2.1mg