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Pineapple Coleslaw recipe!
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Pineapple Coleslaw

This pineapple coleslaw is sweet, tangy, and perfect for a hot summer day.
Course Side Dish
Cuisine American
Keyword salad, summer
Prep Time 10 minutes
Total Time 10 minutes
Servings 8
Calories 218kcal

Ingredients

  • 20 ounces pineapple
  • 16 ounces coleslaw mix
  • 3/4 cup mayonnaise
  • 1/4 cup sugar
  • 3 tablespoons apple cider vinegar
  • 1 teaspoon salt
  • 1 teaspoon ground pepper

Instructions

  • Chop the pineapple into small pieces and drain well.
  • Add all of the ingredients to a large mixing bowl and stir well to combine.
  • Serve immediately.

Nutrition

Calories: 218kcal | Carbohydrates: 19g | Protein: 1g | Fat: 15g | Saturated Fat: 2g | Cholesterol: 8mg | Sodium: 435mg | Potassium: 173mg | Fiber: 2g | Sugar: 15g | Vitamin A: 110IU | Vitamin C: 54.6mg | Calcium: 34mg | Iron: 0.5mg