Roasted Strawberry Hot Fudge Milkshake
Roasting fruit before adding it to a milkshake brings on a whole new depth of flavor. Add in some hot fudge sauce and you have a treat perfect for a hot summer day!
Servings 1 milkshake
- 1 cup diced strawberries
- 2 scoops ice cream
- 1/2 cup milk
- 1/4 cup hot fudge sauce
Preheat the oven to 400 degrees. Place the diced strawberries on a parchment lined baking sheet and roast for 15 minutes.
Remove from the oven and allow the strawberries to cool to room temperature or colder.
Add everything to a blender and blend until smooth and creamy.
Serving: 1milkshake | Calories: 390kcal | Carbohydrates: 65g | Protein: 8g | Fat: 11g | Saturated Fat: 5g | Cholesterol: 13mg | Sodium: 318mg | Potassium: 597mg | Fiber: 5g | Sugar: 40g | Vitamin A: 200IU | Vitamin C: 84.6mg | Calcium: 198mg | Iron: 1.6mg