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Three chocolate chip cookie bars stacked on a folded cloth napkin
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Malted Chocolate Chip Cookie Bars

My husband took one bite and exclaimed, "These are amazing!"
I usually have to ask him for his opinions and then I always get "They're good." No exclamation points attached or anything.
So, yeah. These are amazing! Eat 'em.
Course Dessert
Cuisine American
Keyword back to school, easy dessert recipes, kid-friendly recipes
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 12 servings
Calories 456kcal

Ingredients

  • 1 cup butter
  • 1 1/4 cups packed brown sugar
  • 1/2 cup malted milk powder
  • 2 tablespoons chocolate syrup
  • 1 tablespoon vanilla extract
  • 1 large egg
  • 2 cups all purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1-1/2 cups semisweet chocolate chunks
  • 1 cup milk chocolate chips

Instructions

  • In the bowl of a stand mixer, beat together the butter, brown sugar, malted milk powder, chocolate syrup, and vanilla for 2 minutes. Beat in the egg until well combined.
  • In a small bowl, combine the flour, baking soda, and salt and stir to combine.
  • Gradually add the flour mixture to the wet mixture and mix well.
  • Stir in the chocolate chunks and chips.
  • Line a 7x11 baking dish with parchment paper. Press the cookie dough into the dish.
  • Bake at 375 degrees for 28-30 minutes.
  • Cool in the pan on a cooling rack.

Nutrition

Calories: 456kcal | Carbohydrates: 58g | Protein: 4g | Fat: 22g | Saturated Fat: 13g | Cholesterol: 60mg | Sodium: 370mg | Potassium: 151mg | Fiber: 1g | Sugar: 38g | Vitamin A: 540IU | Vitamin C: 0.2mg | Calcium: 66mg | Iron: 2mg