Strawberry Yogurt Pie
Such a sweet little treat featuring Cheerios! Serve this for an after school snack or a celebration breakfast.
Servings 8 slices
Calories 377kcal
Ingredients
For the crust
- 3 cups Honey Nut Cheerios
- 6 tablespoons butter
For the filling
- 8 ounces cream cheese room temperature
- 4 cups strawberry flavored Greek yogurt
- 1/4 cup powdered sugar
For topping
- 1 cup sliced strawberries
- 1/4 cup Honey Nut Cheerios
Instructions
- To prepare the crust, preheat oven to 350 degrees.
- Place the cereal in a blender or food processor and process to fine crumbs. Add crumbs to a bowl.
- Melt the butter and pour over the crumbs. Stir to combine.
- Press crumbs into bottom and up edges of a 9 inch pie plate and bake for 10 minutes. Cool completely.
- To make the filling, beat the cream cheese with an electric mixer until smooth. Beat in the yogurt and powdered sugar.
- Spoon mixture into the prepared crust and smooth the top. Place in freezer for 4 hours or overnight.
- Once frozen, top with sliced strawberries and a sprinkle of Honey Nut Cheerios.
- Slice and serve!
Video
Nutrition
Calories: 377kcal | Carbohydrates: 23g | Protein: 14g | Fat: 27g | Saturated Fat: 16g | Cholesterol: 73mg | Sodium: 258mg | Fiber: 1g | Sugar: 15g