Go Back
+ servings
This chicken casserole recipe is pure comfort food. My kids love the mild monterey jack cheese with chicken in this recipe!

Monterey Chicken Spaghetti

This chicken spaghetti recipe is full of spinach and monterey jack cheese. Makes a great chicken casserole!
Course Main Course
Cuisine Italian
Keyword pasta
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings 4
Calories 661kcal


  • 6 oz. spaghetti broken into 3 pieces
  • 1 cup shredded or diced cooked chicken
  • 1 egg
  • 1 cup sour cream
  • 1/2 teaspoon garlic powder
  • 2 cups grated monterey jack
  • 10 ounces frozen spinach thawed and drained well
  • 3 ounce can french fried onions


  • Preheat oven to 350 degrees. Spray a 9x13 baking dish with non-stick spray.
  • Bring a large pot of water to a boil and cook the spaghetti according to package instructions. Drain and add to a large mixing bowl.
  • Add the chicken, egg, sour cream, garlic powder, cheese, spinach, and half of the onions to the bowl and stir well to combine.
  • Pour into prepared baking dish and top with the remaining onions.
  • Cover tightly with foil and bake for 20 minutes.
  • Remove the foil and bake for 5 minutes more.
  • Serve immediately.



Serving: 4g | Calories: 661kcal | Carbohydrates: 43g | Protein: 36g | Fat: 39g | Saturated Fat: 21g | Cholesterol: 155mg | Sodium: 576mg | Fiber: 3g | Sugar: 3g