Grape Jelly Lil Smokies
These are a classic, vintage recipe that I grew up eating! Perfect for holidays or game day parties. Everyone loves these and we love how simple they are with just 3 ingredients!
Servings 12
Calories 343kcal
Equipment
- Crock Pot
Ingredients
- 28 ounces Lil Smokies sausages
- 12 ounces chili sauce
- 1 ½ cups grape jelly
Instructions
- Drain any liquid from the package of Lil Smokies and add the sausages to a crockpot.
- Add the chili sauce and grape jelly to the crockpot and stir to combine.
- Cover and cook on low for 4 hours or high for 2 hours.
- Stir to coat the sausages in the sauce.
- Serve hot with toothpicks.
Video
Notes
These make a great appetizer and we usually just serve them straight from the crockpot with plates and toothpicks for guests to grab and munch. If you place them in a serving dish, the sauce will thicken a bit as the sausages cool.
Nutrition
Calories: 343kcal | Carbohydrates: 36g | Protein: 9g | Fat: 18g | Saturated Fat: 6g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 9g | Cholesterol: 42mg | Sodium: 1070mg | Potassium: 252mg | Fiber: 1g | Sugar: 25g | Vitamin A: 193IU | Vitamin C: 8mg | Calcium: 21mg | Iron: 1mg