Spread each half of the bread with pizza sauce. Top with cheese. Sprinkle with the Italian seasoning. Arrange pepperoni and olives over the cheese.
Bake on a sheet pan for 10 minutes or until cheese has fully melted.
Serve hot.
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Notes
We love sweet Italian bread for this recipe, but French bread also works well.Add more or less pizza sauce, depending on how saucy you like your pizza.Feel free to swap out the toppings for whatever you like.