How to cook ground beef in a crockpot or slowcooker
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Slow Cooker Tacos

Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
 
Servings: 4 servings
Course: Main Course
Cuisine: Mexican
Keyword: back to school, kid-friendly recipes, weeknight dinner recipes
Calories: 310 kcal

The perfect way to use pre-cooked frozen ground beef you've stocked!

Ingredients

Instructions

  1. Heat a large skillet over medium heat. Dump the frozen beef straight into the skillet and stir around until warm. Add the taco seasoning and 1/4 cup of water and stir to combine. Cook, stirring occasionally, for 5 minutes or until the liquid has mostly cooked away.
  2. Stuff your taco shells with meat and any other toppings you desire.
Nutrition Facts
Slow Cooker Tacos
Amount Per Serving
Calories 310 Calories from Fat 198
% Daily Value*
Fat 22g34%
Saturated Fat 8g50%
Cholesterol 80mg27%
Sodium 795mg35%
Potassium 306mg9%
Carbohydrates 5g2%
Fiber 1g4%
Sugar 1g1%
Protein 19g38%
Vitamin A 820IU16%
Vitamin C 4mg5%
Calcium 20mg2%
Iron 2.9mg16%
* Percent Daily Values are based on a 2000 calorie diet.

Nutrition Disclaimer: All information presented on this site is intended for informational purposes only. I am not a certified nutritionist and any nutritional information shared on bunsinmyoven.com should only be used as a general guideline.