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+ servings
Serve this dessert cheeseball with Nilla wafers or graham crackers! It's good with apple slices too!
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Oreo Cheese Ball

You know those Oreo cream cheese balls that are dipped in chocolate and served at the holidays? I took those to the next level with this sweet cheese ball recipe and I know you’re going to love it!
Course Dessert
Cuisine American
Keyword crowd pleasers, holiday recipes, party recipes
Prep Time 5 minutes
Cook Time 5 minutes
Chill 2 hours
Total Time 10 minutes
Servings 8 servings
Calories 450kcal

Ingredients

  • 14 ounce package Oreo cookies
  • 8 ounces cream cheese room temperature
  • 1 cup white chocolate chips
  • Nilla Wafers or graham crackers for serving

Instructions

  • Add the Oreo cookies to a food processor or blender and process until you have fine crumbs. 
  • Add in the cream cheese and process until you have a smooth, uniform mixture.
  • Lay a sheet of plastic wrap on the counter and scoop the Oreo mixture into the center of the plastic wrap.
  • Use the plastic wrap to shape the Oreo mixture into a ball.
  • Refrigerate for two hours.
  • Roll the Oreo ball in white chocolate chips to coat the outside. 
  • Serve with Nilla wafers or graham crackers.

Nutrition

Calories: 450kcal | Carbohydrates: 49g | Protein: 5g | Fat: 26g | Saturated Fat: 12g | Cholesterol: 35mg | Sodium: 339mg | Potassium: 210mg | Fiber: 1g | Sugar: 34g | Vitamin A: 390IU | Vitamin C: 0.1mg | Calcium: 83mg | Iron: 4.5mg