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–+ servings
Cream cheese salsa in a cup next to a plate of tortilla chips.
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Cream Cheese Salsa Dip

Who would have thought adding cream cheese to salsa would make it so over the top delicious? 
Course Snack
Cuisine Mexican
Prep Time 2 minutes
Total Time 2 minutes
Servings 10
Calories 64kcal
Author Karly Campbell

Ingredients

  • 15 ounces salsa jarred or homemade
  • 4 ounces cream cheese room temperature

Instructions

  • Add the salsa cream cheese to a medium sized bowl.
  • Stir to combine.
  • Serve immediately.

Nutrition

Calories: 64kcal | Carbohydrates: 4g | Protein: 2g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 16mg | Sodium: 426mg | Fiber: 1g | Sugar: 3g