Go Back
–+ servings
The perfect milkshake recipe - and it's blended up with a slice of cake!
Print

Cake Shake

Milkshakes are good, but cake shakes are better!
Course Drinks
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 milkshake
Calories 621kcal
Author Karly Campbell

Ingredients

  • 2 cups vanilla ice cream
  • 1/2 cup whole milk
  • 2 thin slices cake

Instructions

  • Add vanilla ice cream and milk to a blender and blend until smooth and creamy.
  • Add one slice of cake to the blender and blend until incorporated.
  • Pour into a glass, top with the second slice of cake, and serve.

Nutrition

Calories: 621kcal | Carbohydrates: 68g | Protein: 13g | Fat: 33g | Saturated Fat: 20g | Cholesterol: 128mg | Sodium: 264mg | Fiber: 2g | Sugar: 62g