Ragu Pasta Sauce Review
Happy Monday! It’s freezing outside. I’m cold. I need a sweater. Turn on the heat. I DON’T LIKE FALL ANYMORE.
As you can see, the honeymoon period was quick. It usually is. I’ll be back later in the week with some more pumpkin recipes. That should bring back the Fall love.
In the meantime, I’ve posted a review of Ragu’s new pasta sauce (now with 2 full servings of veggies in each 1/2 cup…love!) over HERE. Read it, check out the recipe for lasagna made in a crockpot (yum!) and enter to win a $100 VISA gift card. Happy Monday, indeed!
And, because it seems wrong to not include a photograph, here is a picture of my lovely daughter:
This was taken back in the day when you couldn’t see your breath each morning and it didn’t require a 10 minute pep talk just to uncover your poor warm little piggies from the blankets into the frigid air of your bedroom. Those were the days, my friends. Those were the days.
(Don’t worry, I’ll love Fall again just as soon as my piggies warm up and I’ve had a bit of caffeine. I’m a wee bit grumpy still this morning.)