What’s Cookin’ Wednesday #169
Happy Wednesday, friends. It’s another holiday week, which means that it’s basically a miracle that I’m here today, on time, with What’s Cookin’ Wednesday. Holiday weeks usually mean that WCW happens on a Thursday because I can’t get my life together and read a calendar! Eek!
Anyway, this week’s features are extra delicious and I think you’re going to love them all!
Pizza for breakfast, friends! English Muffin Bacon Cheddar Breakfast Pizzas from Thinking Outside the Sandbox
Love the spicy jalapeno in this pasta! Spinach Artichoke Jalapeño Pasta Bake from The Bewitchen Kitchen
How good does this Cheddar, Corn & Bacon Potato Salad from Family Food on the Table look?
I think I’ll make these Grilled Barbecue Chicken Skewers from Totally the Bomb for dinner tonight!
My favorite way to eat corn on the cob right here! Grilled Mexican Style Corn from DIY Thrill
Love all the fresh ingredients in this wrap! Superfood Blueberry, Basil and Zucchini Noodle Wrap from Food, Faith, Fitness
Gimme all the ice cream! Blueberry Graham Cracker Ice Cream from Eat, Move Make