What’s Cookin’ Wednesday #160

Hi, friends.

It’s been a whirlwind of a week over here, as usual. But, I’ve been spending plenty of time in the kitchen coming up with new recipes and devouring countless cookies. It’s kind of ridiculous. I have this goal of taking the summer off from recipe development so that I can spend time out by the pool. I’ve written up my calendar and have a plan. Now I just have to finish cooking, photographing, and writing! Think I can make it happen?

I mean, let’s be real – I’ll totally still spend plenty of time in the kitchen. Food is my favorite and there is no way that I’m going to be able to go months without coming up with new recipes. It’s an addiction at this point.

But, it will be nice to lose some of the pressure and focus on cooking food for my family that doesn’t need to look perfect and be photographed before we eat it. I’m also looking forward to the chance to try more recipes from other blogs! Like this week’s recipes below…holy heck. Gotta try them!

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I could probably eat that whole stack by myself. Brown Butter Pecan Pancakes from I Should be Mopping the Floor

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This looks perfect for a spring day! Triple Berry Cobbler from Delightful E Made

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Loving this easy One Skillet with Creamy Basil Bacon Sauce from This Silly Girl’s Kitchen!

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Well, this looks like the perfect treat to cool down this summer. Chocolate Chip Granola Frozen Yogurt Bark from Honey and Birch

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I love busting out my slow cooker! Crock Pot Stuffed Cabbage Rolls from Sugar Apron

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This Strawberry Sorbet from Home Cooking Memories is a must make!

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Love that these are lightened up with Greek yogurt! Greek Yogurt Lemon Cheesecake Bars from Spoonful of Flavor