What’s Cookin’ Wednesday #121
Good morning, friends!
It’s Wednesday already. Thank goodness. My daughter is doing a little summer camp at the local humane society this week. She’s learning all about caring for animals and she absolutely loves it. I’m glad she’s having a blast, but the camp is 30 minutes away from our house and only 3 hours long. So, basically I’m spending the week driving back and forth and back and forth. Good thing gas is so cheap! Oh, wait. 😉
It’s cool, though. She’s been trying extra hard to get her daddy to agree to adopting a second dog and if she succeeds, I’ll be super thrilled. We need more puppy love in this house!
In the meantime, let’s talk food!
Loving these Individual Frozen Creamy Chocolate Mini Pies from An Italian in My Kitchen! Perfect for a hot day.
Looks like lunch! Chicken & Bacon Sliders from Oh My Sugar High
I want to peel that chocolate frosting off and eat it layer by layer! Cheesecake Brownie Bars from Flour on My Face
This Loaded Guacamole BLT from Better in Bulk is exactly what I need today!
Love the flavors in this Grilled Chicken Caprese Pasta Salad with Creamy Balsamic Dressing from A Pretty Life!
These Banana Split Kabobs with Dip from All She Cooks are so creative!
Yes, please! Healthy, Homemade Taco Salad Lettuce Wraps from Better with Cake