What’s Cookin’ Wednesday #121

Good morning, friends!

It’s Wednesday already. Thank goodness. My daughter is doing a little summer camp at the local humane society this week. She’s learning all about caring for animals and she absolutely loves it. I’m glad she’s having a blast, but the camp is 30 minutes away from our house and only 3 hours long. So, basically I’m spending the week driving back and forth and back and forth. Good thing gas is so cheap! Oh, wait. 😉

It’s cool, though. She’s been trying extra hard to get her daddy to agree to adopting a second dog and if she succeeds, I’ll be super thrilled. We need more puppy love in this house!

In the meantime, let’s talk food!

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Loving these Individual Frozen Creamy Chocolate Mini Pies from An Italian in My Kitchen! Perfect for a hot day.

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Looks like lunch! Chicken & Bacon Sliders from Oh My Sugar High

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I want to peel that chocolate frosting off and eat it layer by layer!  Cheesecake Brownie Bars from Flour on My Face

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This Loaded Guacamole BLT from Better in Bulk is exactly what I need today!

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Love the flavors in this Grilled Chicken Caprese Pasta Salad with Creamy Balsamic Dressing from A Pretty Life!

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These Banana Split Kabobs with Dip from All She Cooks are so creative!

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Yes, please! Healthy, Homemade Taco Salad Lettuce Wraps from Better with Cake