What’s Cookin’ Wednesday #115

Happy Wednesday, guys!

I’m finally moved in to the new house and back in the kitchen! It feels so good!

We’re hosting Mother’s Day this year and it looks like we’ll have about 20 people over for dinner. I’m freaking out just a little bit, so take pity on me and share lots of links this week! I need ideas. I think I’m making brisket, but I’m not sure what’s going to be served with it. And I definitely don’t know what’s happening for dessert yet! Halp.

Then again, a few of the recipes you guys shared last week would work really well too! Decisions, decisions… 😉

skillet cinnamon roll

My kids would freak out for this Giant Whole Wheat Skillet Cinnamon Roll from Cooking with Carlee!

barbacoa-tacos-with-fresh-pico-de-gallo

These Crockpot Barbacoa Tacos with Fresh Pico de Gallo from Better in Bulk look like a nice twist on my usual taco night!

Strawberry-Pistachio-Cardamom-Tart_8232-

This No Bake Strawberry Pistachio Cardamom Tart from Spoonful of Flavor would be perfect for Mother’s Day!

Chicken-Salad-Sandwiches-on-Croissants-

And these Chicken Salad Sandwiches from Eat it and Say Yum will make a great lunch this week!

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Aaaaand here’s another fab Mother’s Day dessert! Kahlua Cheesecake with Chocolate Almond Crust and Chocolate Ganache from Only Taste Matters

parmesan-artichoke-chicken1Loving this Parmesan and Artichoke Chicken from Honey and Birch!

Tiramisu-Mousse-5-of-8

How creamy and delicious does this Easy Tiramisu Mousse from Crazy for Crust look?