Rotisserie Chicken, Dips, and Peanut Butter!
It’s Saturday. Finally. I mean, I’ve waited all week for Saturday.
Nothing to do, nowhere to go, and most importantly…nothing to cook or clean. Ahhhh. Love my job, but I love taking days off, too! 😉
In the meantime, please tell me that you guys get and love this t-shirt as much as I do? If I wore it in public would people be like, what? Or would they be more like, dude, you’re awesome. I can’t decide.
Anyway, I’ve been busy and have lots of fun stuff to share with you!
Let’s start with chicken. I pretty much always have cooked chicken on hand, whether it’s from my freezer stash of shredded chicken or from the rotisserie chicken I inevitably pick up every week at the store. You want these recipes for using that chicken up! CLICK HERE for the recipes!
And, uh, peanut butter? It’s my soul mate. I’m basically nothing without it. So, hop over and check out some of my favorite peanut butter recipes!
I also am a firm believer that dip is a food group. So, I rounded up a bunch of dips and fun sides for all of your March Madness escapades!
In other news, a bunch of fabulous bloggers reviewed my cookbook and I think you should go check out the recipes they shared! So much pancake goodness!