What’s Cookin’ Wednesday #35
Did y’all have a fabulous Labor Day? We sure did. Nothing better than a long weekend, although really. I’ll be confused for the next few weeks wondering what day it is. You’re lucky I didn’t post this on a Thursday like I did that one time while on vacation. Calendars, man. They’re so hard.
So, I don’t think I have to even use words for these guys, do I? I mean, that picture. Gah. Click over for the recipe for these Granola Cookie Crumbled Pancakes with Runny Date Blueberry Syrup from The Moonblush Baker.
Bacon, cheddar, and carbs! My three favorite things all in one! Loving these Bacon Cheddar Cloverleafs from Amy’s Cooking Adventures!
I’m always in the mood for noodles and these Spicy Szechuan Noodles from The Salty Kitchen look like a fun lunch!
Ooh, I’m totally digging on this Sticky Lemon-Oregano Chicken from Our Table for Seven. What a perfect Fall dinner!
My word. I’m not sure which I’m more impressed with – the recipe for these Chocolate Lovers Triple Layer Coffee Caramel Chocolate Mousse Cakes from Half Baked Harvest or the stunning photography!
The only thing better than a cheeseburger on a bun is a cheeseburger in a dip! Click over to get the recipe for this Bacon Cheeseburger Dip from Raining Hot Coupons just in time for football season!
Can you even handle how cute these? Almost as cute as Miss Candiquik herself! Love these Peanut Butter Pups from Candiquik!