What’s Cookin’ Wednesday #35

Did y’all have a fabulous Labor Day? We sure did. Nothing better than a long weekend, although really. I’ll be confused for the next few weeks wondering what day it is. You’re lucky I didn’t post this on a Thursday like I did that one time while on vacation. Calendars, man. They’re so hard.

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So, I don’t think I have to even use words for these guys, do I? I mean, that picture. Gah. Click over for the recipe for these Granola Cookie Crumbled Pancakes with Runny Date Blueberry Syrup from The Moonblush Baker.

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Bacon, cheddar, and carbs! My three favorite things all in one! Loving these Bacon Cheddar Cloverleafs from Amy’s Cooking Adventures!

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I’m always in the mood for noodles and these Spicy Szechuan Noodles from The Salty Kitchen look like a fun lunch!

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Ooh, I’m totally digging on this Sticky Lemon-Oregano Chicken from Our Table for Seven. What a perfect Fall dinner!

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My word. I’m not sure which I’m more impressed with – the recipe for these Chocolate Lovers Triple Layer Coffee Caramel Chocolate Mousse Cakes from Half Baked Harvest or the stunning photography!

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The only thing better than a cheeseburger on a bun is a cheeseburger in a dip! Click over to get the recipe for this Bacon Cheeseburger Dip from Raining Hot Coupons just in time for football season!

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Can you even handle how cute these? Almost as cute as Miss Candiquik herself! Love these Peanut Butter Pups from Candiquik!