What’s Cookin’ Wednesday #9
Prepare yourself, friends. We’ve got some winner recipes this week!
Is it breakfast time yet? Because if this Sausage Hash Brown Casserole doesn’t get in my face soon I’m going to throw a hissy fit.
I know, I know. I have a donut obsession! But these cinnamon sugar donuts are baked yeast donuts! Not cake donuts! I must try them.
I’m in love with these simple, 3-ingredients Bird’s Nest cookies.
I’ll open my mouth, you pour in the Sausage and Pepper Dip.
No words. Just pure fudgy Brownie Cookie goodness.
Yes, more buffalo sauce. This Buffalo Chicken Quinoa Salad makes my heart go pitter patter.
And, last but not least, we have some Southwestern Devilled Eggs. I’ll take a dozen.