I have some exciting news to share in the week’s round-up!
No, I’m not pregnant.
No, I’m not getting divorced.
No, I haven’t won the lottery.
Quit guessing and just let me tell you, mkay?
I’m going to be writing for The Huffington Post. About food. Not, like, current events or political speak-y talk. Just food.
Okay, so that might not be super exciting for you, but it’s kinda a big deal for me. You can find my first recipe for Peanut Butter & Nutella Sandwich Cookies right here. Some of my long time readers might recognize it, because I cheated and regurgitated it from my archives. Don’t judge me!
In other news, I shared a delicious new way to eat up all that summer squash you have lying around.
Then I confused my husband on by turning the oven to make a milkshake.
And, last but not least, I shared a sad story about how I can not bake a cake to save my life and then left you with a recipe for cake and expected you to trust me enough to make it. Butter Pecan Cake is a delicious thing.
Hope y’all have a fabulous weekend.